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easy make ahead meals

Turkey, Cheese, and Tomato Casserole

Delicious ground turkey pasta bake for weeknight dinners. Another easy recipe from meal planning service The Dinner Daily.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 5
Course: Main Course
Cuisine: American
Calories: 499
Ingredients Method

Ingredients
  

  • 1 1/2 cups shredded mozzarella
  • 1/2 cup feta cheese
  • 2 garlic cloves minced
  • 2 cups penne pasta
  • 1 1/2 lbs ground turkey
  • 1 small onion chopped
  • 1 cup tomato pasta sauce
  • 14.5 oz diced tomatoes

Method
 

  1. Preheat oven to 350.
  2. Mix 1 cup of mozzarella, the feta, & garlic in bowl. Season with salt & pepper, set aside.
  3. Cook pasta according to package. Drain & place in large bowl.
  4. Spray large skillet with cooking spray, add turkey & onion and cook on med heat until meat is browned.
  5. Place turkey mixture in bowl with pasta & mix in sauce & tomatoes.
  6. Spray 13 x 9 baking dish with cooking spray. Place half of turkey mix in baking dish & sprinkle with cheese mix.
  7. Top with remaining pasta/turkey mix & top with mozzarella.
  8. Cover with foil & bake for 20 mins.